In the UK, an average restaurant dedicates a stunning 24% of its gross revenue to staff wages, illustrating a significant financial burden when compared to other countries. This stark figure highlights the critical importance of optimising staff usage and ensuring operational efficiency is at the forefront of a restaurant’s strategy for maximising value and ensuring […]
The Benefits of Real-Time Solutions for Self-Service Kiosks Self-service kiosks have become increasingly popular in the restaurant and hospitality industry, offering customers a fast and easy way to order food. However, one of the biggest challenges for restaurants is ensuring that their kiosks are always up to date with accurate information. Without real-time solutions, outdated […]
Customer Demand For FSR Business Struggling to keep up with customer demand is a challenge many UK restaurateurs face daily. With an ever-growing population and increasingly hectic lifestyles, people look for fast food options more than ever. For large and small restaurants, it can be an uphill battle to meet these demands while still providing […]
Previously, revenue-share-based leases for the property were limited to only a few parties involved in the transaction. Why? Simple it was manually time-consuming to calculate revenue splits from the tenants. However, as technology advances, so do the options for payment models. Nowadays, multi-party split payment models are becoming increasingly popular regarding revenue-share-based leases. This article […]