Customer Demand For FSR Business Struggling to keep up with customer demand is a challenge many UK restaurateurs face daily. With an ever-growing population and increasingly hectic lifestyles, people look for fast food options more than ever. For large and small restaurants, it can be an uphill battle to meet these demands while still providing […]
Four reasons why small businesses should embrace technology The hospitality sector in the 21st century is undergoing a rapid transformation, with technology playing an increasingly integral role. As a result, small businesses in the hospitality sector, such as restaurants and cafés, need to innovate and embrace technology to remain competitive. Self-service kiosks are one of […]
How the Drink Serving Process Works with Our Self-Service Kiosks The food and beverage service industry is a fast-paced, chaotic world that requires a lot of time, effort, patience, and resources to run smoothly. This industry is not for the faint of heart. Front-of-house and back-of-house experiences can challenge you–from overwhelming rushes to complex interactions […]
Kayana showcases Self-Service Solutions at London Excel Restaurant and Takeaway Innovation Expo We’re heading to the London Excel Restaurant and Takeaway Innovation Expo to showcase the latest and greatest Kayana self-service solutions to improve your businesses’ serving options! We can’t wait to meet as many of you as we can in U12, but until then […]
When we first saw self-service machines in the supermarket Anyone remembers how self-service started? Some of us saw for the first time these machines in the banks, but they probably didn’t caught up our attention until we saw them in the supermarket, with their screens and scanners which with you could literally do the job […]
What restauranteur does not want to increase restaurant sales? There are hundreds of online sites talking about how to increase restaurant sales: By throwing themed events, a consistent social media presence, marketing strategies, hiring more staff to increase speed of service, advertising, refurbish the venue, … And all these ideas are great, but they require […]
Customers are becoming more and more comfortable with the notion of being served by interactive kiosks, whether it’s at a fast-food restaurant or a retail store. A recent analysis estimates that the self-service kiosk market will reach $30.8 billion by 2024, with the food and beverage industries accounting for that growth. Self-service kiosks will soon […]
Go digital and increase your restaurant efficiency The digital world runs on information. Data and insights are the modern form of market research. Who needs to stand in the rain outside the store with a clipboard when you could just get your information from monitoring online resources? In the digital world, analytical feedback is everywhere… […]
As we emerge from the era of fear of the pandemic, staff frozen out of employment through restaurant closures are reluctant to return. Here in the UK, the coronavirus saw 10,000+ restaurants and eateries close their doors permanently. That’s a lot of people to become unemployed in one swoop. Since no other restaurants were open, […]
Worried your business will be adversely affected by the new Omicron Variant rules? Here is how we can help keep you right. The UK government is offering a constantly changing set of guidance for businesses considering this new variant. Most recent instructions say that we will move to Plan B for hospitality businesses, which includes […]